Once I am open, will I be inspected again?

Your Sanitarian (health inspector) will visit your establishment within the first month of your opening. During this inspection, your Sanitarian will review your menu and your restaurant with you. You will then receive a routine inspection approximately every six months.

Show All Answers

1. What is food service plan review?
2. Which agency do I need to contact for my plan review?
3. When do I need to submit plans?
4. How long will the plan review take?
5. What happens after I get an approval letter?
6. When can I open?
7. Once I am open, will I be inspected again?
8. How do I renew my license?
9. Where can I find more information?